Formulation of Fertilizers from Theobroma Cacao Pods and Moringa Oleifera Leaves and Their Effects on Nutritive Quality of Eggplant <i>Solanum </i><i>aethiopicum</i> <i>Gilo</i>
Koffi Aimé Yao, Djedjro Clément Akmel, Say Jean Baptiste Anouhe, Nogbou Emmanuel Assidjo
Идентификаторы
Canonical: https://research.holos.house/w/7fdbf94d-4a6a-4212-b0a2-1dde1c0ccaa0
DOI: 10.4236/jacen.2026.154020