Каталог публикаций
Всего в каталоге: 2 545. По годам: 2027 (2) · 2026 (892) · 2025 (128) · 2024 (130) · 2023 (127) · 2022 (118) · 2021 (118) · 2020 (95) · 2019 (65) · 2018 (123) · 2017 (73) · 2016 (74) · 2015 (58) · 2014 (38) · 2013 (48) · 2012 (63) · 2011 (31) · 2010 (25) · 2009 (37) · 2008 (42) · 2007 (36) · 2006 (26) · 2005 (12) · 2004 (12) · 2003 (11) · 2002 (6) · 2001 (3) · 2000 (8) · 1999 (7) · 1998 (2) · 1997 (2) · 1996 (3) · 1995 (3) · 1994 (4) · 1993 (3) · 1992 (3) · 1991 (1) · 1990 (4) · 1989 (3) · 1988 (4) · 1987 (4) · 1986 (2) · 1985 (2) · 1984 (1) · 1982 (2) · 1981 (3) · 1979 (1) · 1976 (1) · 1973 (2) · 1970 (1) · 1969 (1) · 1968 (2) · 1967 (2) · 1966 (1) · 1965 (2) · 1964 (1) · 1962 (4) · 1961 (4) · 1960 (2) · 1956 (2) · 1955 (3) · 1954 (1) · 1953 (2) · 1952 (3) · 1950 (1) · 1949 (2) · 1948 (1) · 1944 (1) · 1941 (1) · 1937 (1) · 1936 (1) · 1930 (1) · 1916 (1) · 1915 (1) · 1913 (2) · 1911 (1) · 1906 (1) · 1900 (2) · 1899 (2) · 1894 (1)
Sweetening the Empire: Sugar and Western-Style Confectionery in Modern Japan and Taiwan
This dissertation examines how Western-style confectionery such as caramel, chocolate, chewing gum, and other sweets became intertwined with Japan’s empire-building from the Meiji period (1868–1912) to the early postwar years. While there have been extensive…
Occurrence Download
A dataset containing 1327251 species occurrences available in GBIF matching the query: { "and" : [ "TaxonKey is one of (Pyrostegia venusta [Catalogue of Life], Pyrrosia adnascens [Catalogue of Life], Pyrrosia calvata [Catalogue of Life], Pyrrosia heteractis […
Cacao marker harmonization and revision diagnostics
Analysis software for the study Coordinate conventions and marker density shape coverage of cacao aroma loci. This repository release contains two separately versioned components: the original cacao marker harmonization pipeline (3.0.0) and revision diagnosti…
From Data to Decisions: The Sustainable Food Chain Model for Systemic Environmental Modelling in Food Systems
Achieving sustainable food systems requires the ability to assess and reshape value chains holistically—from production and processing to consumption, losses and alternative uses (Fanzo et al., 2020). The Sustainable Food Chain Model (FCM) was developed to me…
Restricciones edáficas en suelos cacaoteros de la Amazonía peruana
Introduction. District-level soil assessments may obscure local constraints relevant to cacao soil management. Objective. To characterize and prioritize environmental edaphic constraints in cacao soils of the Peruvian Amazon, with emphasis on soil acidity, av…
Occurrence Download
A dataset containing 4133995 species occurrences available in GBIF matching the query: { "and" : [ "TaxonKey is one of (Iriartea deltoidea [Catalogue of Life], Eschweilera coriacea [Catalogue of Life], Oenocarpus bataua [Catalogue of Life], Cabari macrocarpa…
Occurrence Download
A dataset containing 1327251 species occurrences available in GBIF matching the query: { "and" : [ "TaxonKey is one of (Pyrostegia venusta [Catalogue of Life], Pyrrosia adnascens [Catalogue of Life], Pyrrosia calvata [Catalogue of Life], Pyrrosia heteractis […
From Data to Decisions: The Sustainable Food Chain Model for Systemic Environmental Modelling in Food Systems
Achieving sustainable food systems requires the ability to assess and reshape value chains holistically—from production and processing to consumption, losses and alternative uses (Fanzo et al., 2020). The Sustainable Food Chain Model (FCM) was developed to me…
ghana-climate-land-suitability: soil or climate model? Uncertainty in CMIP6 projections of maize and cocoa land suitability in Ghana
Code, rating tables and outputs for the paper 'Soil or climate model? Uncertainty in CMIP6 projections of maize and cocoa land suitability in Ghana' (Tattrah, Tuffour, Keshavarzi, Bagherzadeh, Rodrigo-Comino). Code is MIT-licensed. Input rasters are public (C…
Cacao marker harmonization and revision diagnostics
Analysis software for the study Coordinate conventions and marker density shape coverage of cacao aroma loci. This repository release contains two separately versioned components: the original cacao marker harmonization pipeline (3.0.0) and revision diagnosti…
DESENVOLVIMENTO DE EMBALAGEM ATIVA BIODEGRADÁVEL UTILIZANDO RESÍDUOS DE CACAU PARA APLICAÇÃO EM CHOCOLATE 70% CACAU: CARACTERIZAÇÃO DE BIOFILME DE PVA/FARELO DE CACAU E AVALIAÇÃO DE PROPRIEDADES ANTIOXIDANTES
O processamento industrial do cacau (Theobroma cacao L.) é marcado por elevado volume de subprodutos: estima-se que apenas 10 a 20% da massa total do fruto seja aproveitada na produção de chocolate e derivados, enquanto a casca correspondente a 70–75% do peso…
Influence of Turning Intervals on Microbial Succession and Volatile Aroma Development During On-Farm Cocoa Bean Fermentation
The present study examined the effects of microbial communities and their associated physicochemical characteristics during on-farm cocoa fermentation in Chiang Mai, Northern Thailand, evaluated at a 60-kg wooden box scale. Two fermentation processes, 24- and…
Occurrence Download
A dataset containing 793820 species occurrences available in GBIF matching the query: { "and" : [ "TaxonKey is one of (Fuchsia regia, Passiflora cacao, Micrathena fissispina, Misumenops maculissparsus, Croton drupaceus, Aeschynomene americana, Cinchona frutic…
DESENVOLVIMENTO DE EMBALAGEM ATIVA BIODEGRADÁVEL UTILIZANDO RESÍDUOS DE CACAU PARA APLICAÇÃO EM CHOCOLATE 70% CACAU: CARACTERIZAÇÃO DE BIOFILME DE PVA/FARELO DE CACAU E AVALIAÇÃO DE PROPRIEDADES ANTIOXIDANTES
O processamento industrial do cacau (Theobroma cacao L.) é marcado por elevado volume de subprodutos: estima-se que apenas 10 a 20% da massa total do fruto seja aproveitada na produção de chocolate e derivados, enquanto a casca correspondente a 70–75% do peso…
Occurrence Download
A dataset containing 700405 species occurrences available in GBIF matching the query: { "and" : [ "TaxonKey is one of (Fuchsia regia, Passiflora cacao, Micrathena fissispina, Misumenops maculissparsus, Croton kelantanicus, Aeschynomene americana, Cinchona mag…
Occurrence Download
A dataset containing 804882 species occurrences available in GBIF matching the query: { "and" : [ "TaxonKey is one of (Myrciaria dubia, Xanthosoma mariae, Crotalaria valetonii, Burseramyia burserae, Cassianeura cassiae, Aeschynomene americana, Quadrella indic…
Assessment of Physical Characteristics of Different Cocoa Types (Theobroma cacao L.) Cultivated in Bastar Plateau of Chhattisgarh, India
The present investigation was conducted during 2025–26 at the Department of Plantation, Spices, Medicinal and Aromatic Crops, Research-cum-Instructional Processing Unit, Krantikari Debridhur College of Horticulture and Research Station, Jagdalpur, Chhattisgar…
Percepción de sostenibilidad en sistemas de producción de cacao(Theobroma cacao L.) de la asociación Kallari en la parroquia Talag,cantón Tena
Cocoa production is an activity that has been developed for years in the parish of Talag, province of Tena, and is very important in the economy of this area, which is why these production systems are sought to be sustainable. The objective of this research w…
Occurrence Download
A dataset containing 997404 species occurrences available in GBIF matching the query: { "and" : [ "TaxonKey is one of (Tetrastigma obovatum [Catalogue of Life], Tetrastigma rumicispermum [Catalogue of Life], Teucrium viscidum [Catalogue of Life], Thaumatococc…
Occurrence Download
A dataset containing 5977 species occurrences available in GBIF matching the query: { "and" : [ "OccurrenceStatus is one of (Present)", "TaxonKey is one of (Theobroma cacao [Catalogue of Life])", "HasCoordinate is true", "Country is one of (Brazil, Venezuela…
Occurrence Download
A dataset containing 409291 species occurrences available in GBIF matching the query: { "and" : [ "TaxonKey is one of (Antidesma montanum microphyllum [Catalogue of Life], Camellia sinensis assamica [Catalogue of Life], Elaeagnus conferta menghaiensis [Catalo…
Assessment of Physical Characteristics of Different Cocoa Types (Theobroma cacao L.) Cultivated in Bastar Plateau of Chhattisgarh, India
The present investigation was conducted during 2025–26 at the Department of Plantation, Spices, Medicinal and Aromatic Crops, Research-cum-Instructional Processing Unit, Krantikari Debridhur College of Horticulture and Research Station, Jagdalpur, Chhattisgar…
Effect of Pod Weight Variation on the Physical Properties of Cocoa Pods and Beans in Gazipur District of Bangladesh
Cocos is well-known as a cash crop across the world for its beans. Its fruit weight influences both the internal and external characteristics of the pod. The objective of this study was to study the physical properties of pods and beans under Gazipur conditio…